Le Noci

Vino bianco

One eye on quality and the other on sustainability, thanks to the choice of Piwi, Bronner and Johanniter grapes. The result is an enveloping wine with beautiful acidity and notes of honey.
Per bottle: €18,00
   

80% bronner and 20% johanniter

Marly limestone soils facing south/south-west, altitude between 200 and 300 m a.s.l. Plant density of 5,000 vines per hectare, espalier training system with low Guyot pruning, 1.5 kg yield per plant, manual harvesting in boxes.

Soft pressing of crushed grapes, temperature-controlled fermentation (16-18°C) in stainless steel tanks, partial malolactic fermentation, maturation on fine lees for 9 months, bottling, then resting in glass for about 3 months.

2021 Vintage

This vintage was 7-8 days later than previous years. Some plots on the valley floor were affected by mild spring frosts and June was marked by severe thunderstorms. Harvesting began around 20 August with the white grapes and continued with the red grapes until mid-October. The quality was excellent.

Bold and multifaceted, this wine matches fresh citrus notes with warmer hints of apricot and honey. The finish is captivating and pleasantly flinty.

Tasting notes

Trova il vino ideale per te
VINHOOD ti guiderà attraverso il mondo dei vini con consigli e raccomandazioni sempre a portata di click.

Le nostre esperienze

Vieni a conoscere una dimora millenaria, con cantine sotterranee e sale nobili con un tocco di modernità. Intorno alla tenuta, vigne storiche e nuove si estendono in un'atmosfera unica.